3 months free, then 39 € a month
Platters, boxes and piece counts, properly mapped
With sushi every piece counts. GastroSell shows platters and single pieces the way they are rolled in the kitchen, along with everything hot on the Japanese menu.
Ordering system for sushi and Japanese kitchens
GastroSell is the ordering system for delivery and pickup: your own page, a till for the counter, menu, delivery areas and payment in one. With sushi every piece counts. GastroSell shows platters and single pieces the way they are rolled in the kitchen, along with everything hot on the Japanese menu.
Platters and single pieces
Sets are dishes with sizes, single pieces are ordinary items with a quantity.
Higher baskets, safe payment
Payment upfront via PayPal, Google Pay or Apple Pay. The money is there before anything is rolled.
Pre-orders for the evening
Guests order at midday for the evening, the kitchen sees all pre-orders together.
Wasabi, ginger, soy sauce
Extras to pick, with or without a surcharge.
This is what your guests see
Screenshots from a restaurant running GastroSell. Your page carries your colours, your logo and your menu.
Hero image, opening hours and delivery area at a glance.
Groups that fold open, search and filters for vegetarian and spicy.
Sizes with their own prices, ingredients removed, extras added. The amount adds up as you go.
Everything together, with a note on how much is still missing to reach the minimum order value.
Outside opening hours the page takes the order anyway and asks for the preferred time.
Delivery or pickup, preferred time and the guest's details in one step.
PayPal, card or cash on delivery. The money goes straight to your account.
The guest sees their number, their time and where the order stands in the kitchen.
A clear price, no hidden costs
The first 3 months are on us. After that you pay a flat 39 € a month, no matter how many orders come in. The domain you want and the hosting are included, no commission, no setup fee, no minimum term.
No commission on your orders, however much revenue you make.
Try everything out, with your own menu and your own guests, with no obligation.
A month if you stay. Setup and the till are included.
GastroSell for your kitchen
Ready for orders of your own?
We set everything up, transfer your menu and come back with a date. The first 3 months are free.
Questions from your kitchen
Yes. Sets are dishes with sizes, single pieces are ordinary items the guest picks several times.
Yes. Cash can be switched off or blocked above an amount, leaving only payment upfront.
They pick a day and a time within the next week, inside the grid of your opening hours.