A burger with bacon and lettuce on a plate, with chips and two dips beside it

Close-up of a salmon-topped sushi roll on dark wood

Curry in a copper pan with saffron rice, naan and curry leaves

Pizza with rocket and red onions on a laid table

A grill platter with skewers, lamb chops, aubergine and peppers on flatbread, with several dips

Thai dishes from above: curries, pad thai and papaya salad on a wooden table

For Windows, at no extra cost

The till that knows your shop

A program on the machine in the shop instead of yet another browser tab. It announces every order, prints the receipt and stays usable when the connection is down.

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Built for service

At the counter what counts is readable from two metres away and works in a single move. The till is built for that.

New orders with an alarm

Sound and screen announce what comes in. The row pulses until someone has seen it.

Receipt at the push of a button

Prints to any receipt printer attached to the machine, without a detour through the browser.

Route to the customer

The map shows the route from the shop to the address, for the driver and for the phone call.

Works without a connection

Whatever arrived once stays stored locally: the kitchen keeps seeing what is open.

Figures and customers

Revenue, weekdays and hours, plus every customer with their history and their years.

Manage the menu at the counter

Dishes, sizes and ingredients can be changed here as well, without going through the browser.

A look inside your till

Tidy rather than crowded: this is what working at the counter with GastroSell looks like. The screenshots come from a restaurant in service.

The day in figures

Revenue and orders for today and for the current month, plus the trend across the year, the weekdays and the hours when it gets busy.

Everything running today

The day's orders sorted by delivery time, with status, type and payment in one row. A new order announces itself with a sound, and its row pulses until someone has seen it.

The order in its own window

Items with sizes and extras, the guest's address, the status set in one move. The receipt goes straight to the printer, without a dialog in between.

Pre-orders together

Whatever was ordered for the coming days sits in a window of its own, the next one first. On the day of delivery it appears in the list.

What is open, what sells

The open orders with their status, next to them the dishes that go over the counter most often.

Every guest with their history

Orders, revenue and average per customer, the address for the route and the full list of their orders.

Managing the menu at the counter

Dishes, groups, sizes and prices change in the till, without going through the browser. Once saved it is on your page as well.

Colours and images without code

Logo, hero image and the colours of the ordering page live in the settings. Once saved they apply straight away, on the page and in the back office.

The way to the guest

The map shows the route from the shop to the address, with driving time and distance. The driver knows where to go before setting off.

A shift with GastroSell

Open up

Machine on, the till starts with the system. The day's orders are sorted by delivery time.

Accept

Paid orders count as accepted, cash orders you confirm with a call back. One move and it is in the kitchen.

Hand out

Print the receipt, set the status, open the route. The guest sees where the order stands on their confirmation.

Close up

The day is there in the figures, tomorrow's pre-orders sit together.

Ready for orders of your own?

We set everything up, take over your menu and come back to you with a date. The first month is free.

Request a consultation +49 211 54269771

Rather try it yourself first? Open the demo

Questions about the till

An ordinary Windows machine. Something older will do, the till is built to be lean.

Any printer Windows knows will work. The receipt goes straight to it, without a dialog in between.

The till keeps reading from its own storage: open orders, menu and figures stay visible. Nothing can be changed meanwhile, that is caught up afterwards.

Yes, counter and kitchen can run side by side. Every till signs in with its own account.